Name: Herb and Butter Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound Salmon Fillets, with skin (Approximately 4 oz. per serving); 2-3 tbsp Butter; 2 tbsp Fresh Basil, chopped (Or 2 tsp dried basil); 2 Lemons, juiced; 2 tbsp Lemon zest; 2 tsp Fresh Dill (Or 1 tsp dried dill); 1 tsp Garlic, finely minced; Salt and pepper to taste

Dinner, Fish, Recipes by Course, Recipes by Main Ingredient

Herb and Butter Salmon

May 22, 2018
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