Persimmon Blondies with Brown Sugar Icing
Every year around Halloween time, our neighbor Kevin brings over a bag of beautiful persimmons. He has a persimmon tree in his yard that he protects all summer from birds and animals. His tree
Buttery Biscuits
Thanks go to my dad for making me this beautiful rolling pin. I keep telling him the make more and open up an Etsy shop!
You can find a similar rolling pin on Amazon by clicking here.
Buttery Biscuits
If you've
Favorite Green Smoothiecopyright www.itstartedwithtoast.com
Green Smoothies Are Yummy!
Creamy, fresh, earthy, sweet and tangy is the best way to describe my Favorite Green Smoothie. Baby kale, spinach, mangoes, protein powder, matcha powder and almond milk combine into a special combination of deliciousness.
Ground Turkey Meatloaf
Ahhh Turkey Meatloaf. When I serve my family this meal, I feel like I'm taking good care of them.
This recipe combines quickly and makes the house smell lovely as it cooks.
Butter your pan.
Mix it all up.
Press it
Lemon Curd
Lemon curd wasn't a part of my life's menu until my forties. There were plenty of opportunities to try. I'd seen it in jars at the store. There were a couple of authentic tea parties where I politely
Blueberry Lemon Crisp
Summertime and blueberries are a match made in heaven. When my kids were little, we spent hours reading Blueberries for Sal, by Robert McCloskey. Set in Maine's beautiful countryside, it follows a human child and a bear
I am available to field requests and inquiries for ways to collaborate on products that are a good fit: sponsored posts, brand sponsored travel, product reviews and giveaways are all possibilities. Reach out at itstartedwithtoast@gmail.com
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I love hearing from you, dear reader! If you have a comment about a recipe or post, please use the comments section for that particular recipe/post. All other inquiries and comments can be directed to Jessica at itstartedwithtoast@gmail.com. Please allow 24-48 hours for a response. Thank you!
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