Flourless Peanut Butter Cookies
Here is a moist, flavorful and chewy peanut butter cookie recipe made without flour and just 4 ingredients (peanut butter, sugar, egg and vanilla). Adding dark chocolate chips makes them even better. I swooned a little
Buttery Biscuits
Thanks go to my dad for making me this beautiful rolling pin. I keep telling him the make more and open up an Etsy shop!
You can find a similar rolling pin on Amazon by clicking here.
Buttery Biscuits
If you've
Super Superhero Muffins
Last school year I had the privilege of chaperoning a group of high schoolers to a weekend-long drama competition. I knew in advance that our hotel would offer breakfast, but I didn't know where the rest of
Quinoa, Egg and Cheese Muffins
The school year is still new and we're already struggling to make breakfast and lunches interesting. We've fallen into a rut with breakfast protein. Eggs served scrambled, fried, boiled, diced, with ham, veggies, cream cheese,
Ground Turkey Meatloaf
Ahhh Turkey Meatloaf. When I serve my family this meal, I feel like I'm taking good care of them.
This recipe combines quickly and makes the house smell lovely as it cooks.
Butter your pan.
Mix it all up.
Press it
Randy's Blue Cheese Dressing
Randy's Blue Cheese Dressing comes to us by way of Randy, my new uncle that I met over the Thanksgiving holiday. Randy and Aunt Lydia hosted Thanksgiving dinner and served nearly 30 people a beautiful meal in
I am available to field requests and inquiries for ways to collaborate on products that are a good fit: sponsored posts, brand sponsored travel, product reviews and giveaways are all possibilities. Reach out at itstartedwithtoast@gmail.com
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I love hearing from you, dear reader! If you have a comment about a recipe or post, please use the comments section for that particular recipe/post. All other inquiries and comments can be directed to Jessica at itstartedwithtoast@gmail.com. Please allow 24-48 hours for a response. Thank you!
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