Name: Chocolate Tart with Brown Butter Crust
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 6 tbsp butter, cut into 5 or 6 slices; 3 tbsp water; 1 tbsp oil, vegetable or canola (olive oil not recommended); 1 tbsp sugar; 1/8 tsp salt; 1 cup flour; 1 cup heavy cream; 2 tbsp butter; 12 oz chocolate (I used 64% semi sweet Guittard brand)

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Chocolate Tart with Brown Butter Crust

November 13, 2018
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